Chorizo and Shrimp Rolls | D'Italiano

Ingredients

• 4 D’Italiano with Gusto!™ Brioche Style Sausage Buns
• 1 Lb Cooked shrimp, medium dice
• 3/4 Lb Chorizo sausage, BBQ’d, cooled, diced
• 1 Cup Celery, diced
• 1/4 Cup Chives, finely chopped, half reserved to garnish
• 1/8 Cup Parsley, finely chopped
• 1/2 Cup Mayonnaise
• 1 tbsp Dijon mustard
• 1/2 Lemon, juiced
• 1/2 tsp Salt
• 1/2 tsp. Pepper
• Lettuce leaves to serve