Carrot Spicy Curry
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at indianrecipes.com.
Cooking tools:
- Pressure cooker
- Chef's knife
- Cutting board
- Skillet
- Stove
- Measuring spoon
- Wooden spoon
- Serving bowl
Ingredients
- • Onions (finely chopped) - 3 tablespoons
- • Carrot - ¼ kg
- • Oil (for frying) - as required
- • Red chillies - 2
- • Mustard seeds - ¼ teaspoon
- • Salt - as required
- • Garlic chilly powder - ½ teaspoon
- • Red onion chutneys - ½ teaspoon
- • Dal powder/Paruppu podis - 1 tablespoon
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