Chatpattay Dahi Baray – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Name: Chatpattay Dahi Baray – Food Fusion - Pakistani's No 1 Quick Recipe Platform
Ingredients: Mong daal (Yellow lentil) 1 & ½ Cup (soaked for 30 minutes); Water ¼ Cup or as required; Lal mirch powder (Red chilli powder) 1 tsp or to taste; Zeera (Cumin seeds) roasted & crushed 1 tsp; Kali mirch powder (Black pepper powder) ½ tsp; Namak (Salt) 1 tsp or to taste; Prepared hari chutney 2-3 tbs; Cooking oil for frying; Lukewarm water as required; Cheeni (Sugar) 1 Cup; Amchor powder (Mango powder) 1/3 Cup; Saunf (Fennel seeds) crushed 1 tsp; Chaat masala 1 tsp; Garam masala powder ½ tsp; Kala namak (Black salt) ½ tsp; Namak (Salt) ¼ tsp or to taste; Zarda ka rang (Yellow food color) 1-2 pinch; Water 1 Cup or as required; Podina (Mint leaves) ½ Cup; Hara dhania (Fresh coriander) ½ Cup; Lehsan (Garlic) 4-5 cloves; Hari mirch (Green chillies) 3-4; Lemon juice 3 tbs; Nimco sev 1 & ½ tbs; Water 2 tbs or as required; Daal phulkiyan; Dahi (Yogurt) whisked; Tamatar (Tomato) chopped; Pyaz (Onion) chopped; Hara dhania (Fresh coriander) chopped

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Your iftar table will be incomplete without these Chatpattay Dahi Baray. #NoMoreHeartBurn #FoodFusion #HappyCookingToYou

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