Veggie Power Bowl with Cashew Honey Mustard Dressing - Choose Cherries

Ingredients

• 1 tablespoon coconut oil, melted
• 1 medium sweet potato, diced
• 6 ounces extra firm tofu, drained and diced
• 1 teaspoon cinnamon
• 2 cups spring greens
• 1 cup cooked quinoa
• 1/2 cup dried Montmorency tart cherries
• 2 tablespoons shelled sunflower seeds
• 1/2 cup raw cashews
• 1 tablespoon yellow mustard
• 2 tablespoons honey
• 1/4 cup water
• 1/8 teaspoon paprika