Plant-powered Potato Bowl with Hearty Greens and Tofu

Plant-powered Potato Bowl with Hearty Greens and Tofu

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Experience an irresistibly comforting and flavorful blend of fluffy, tender potatoes topped with crispy tofu and savory, delicate greens, a 'go-to' dish for both vegans and non-vegans. Destined to...

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Ingredients

  • 1 block extra firm tofu, pressed and cubed
  • Salt to taste
  • 2 tablespoons vegan margarine
  • 1 tablespoon olive oil
  • 2 tablespoons seasoned rice vinegar
  • 1 teaspoon garlic powder
  • 3 large red potatoes
  • Black pepper to taste
  • 1/2 cup unsweetened soy milk
  • 4 packed cups chopped kale
  • 2 tablespoons soy sauce
  • 1 cup frozen corn kernels, thawed

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