Pudding Pound Cake Dessert Recipe: How to Make It

Pudding Pound Cake Dessert Recipe: How to Make It

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Field editor Tamara Logan shares her delightful Pudding Pound Cake Dessert, a layered confection that relies on convenient instant pudding and store-bought pound cake. It’s so irresistible that...

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Ingredients

  • 1 frozen pound cake (10-3/4 ounces), thawed
  • 3 cups cold milk
  • 2 packages (3.9 ounces each) instant chocolate pudding mix
  • 3 cups whipped topping
  • 1/2 cup chopped walnuts
  • 3/4 cup chopped Oreo cookies

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