Tagliatelle with broccoli and blue cheese | Reader's Digest Australia

Name: Tagliatelle with broccoli and blue cheese | Reader's Digest Australia
Ingredients: 150 g spinach tagliatelle; 150 g broccoli florets; 150 g cauliflower florets; 200 g Cambozola (German blue brie cheese), rind removed, diced, or castello cheese, diced; freshly grated nutmeg; salt and pepper

www.readersdigest.com.au

This quick dish with a creamy sauce is so delicious that everyone will be surprised to learn that the sauce is made from only one ingredient. Colour and texture

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.readersdigest.com.au.

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Ingredients

150 g spinach tagliatelle
150 g broccoli florets
150 g cauliflower florets
200 g Cambozola (German blue brie cheese), rind removed, diced, or castello cheese, diced
freshly grated nutmeg
salt and pepper