Coconut Strawberry Loaf - The Healthy Baker
Preheat oven to 180°C and grease and line a loaf pan. Combine the flour, sugar and baking powder in a medium-sized bowl, whisk to combine.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.healthybaker.com.au.
Ingredients
- 2 cups The Healthy Baker Plain Flour
- ¾ cup brown sugar
- ¼ cup caster sugar
- 2 eggs
- ¾ cup buttermilk
- ½ cup auzure Canola Oil
- 1 teaspoon vanilla paste
- 1 punnet strawberries, hulled and quartered
- ½ cup desiccated coconut
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