Alsatian Green Beans and Chicken - Chicken Farmers
This unique way to serve up chicken is a wonderful way to retain the juiciness in the chicken and add flavour and texture to green beans. A great recipe for a…
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Ingredients
- 8 oz (230 g) green beans, trimmed
- 1 lb (0.5 kg) thin sliced chicken breasts
- 1 tbsp (15 mL) canola oil
- 2 cloves garlic, minced
- 1 tbsp (15 mL) fresh parsley, chopped
- pinch each salt and fresh ground pepper
- 2 tbsp (30 mL) butter
- 6 slices chicken bacon, chopped
- 1 tomato, chopped
- 1/2 tsp (2.5 mL) anchovy paste
- 1/2 cup (125 mL) white wine
- pinch salt
- 2 tsp (10 mL) Dijon mustard
- 1 tbsp (15 mL) white wine vinegar
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