Zesty Lemon Butter Baked Cod Recipe for Dinner Tonight - Dave's Grill
Zesty lemon butter baked cod brings restaurant-quality flavors to your dinner table. The simple steps in this recipe will transform your seafood nights into memorable culinary experiences.
Ingredients
- 4 cod fillets (6 ounces / 170 grams each)
- ¼ cup (60 grams) unsalted butter, melted
- 2 tablespoons olive oil
- 3 tablespoons fresh lemon juice (about 1 lemon)
- 3 garlic cloves, minced
- 1 teaspoon lemon zest
- ½ teaspoon paprika
- ½ teaspoon dried thyme (or 1 teaspoon fresh thyme leaves)
- Salt, to taste
- Black pepper, to taste
- 2 tablespoons chopped fresh parsley (for garnish)
- Lemon slices, for serving
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