Iced Mango Matcha Latte with Fresh Mango and Matcha
Cool off with a layered blend of mango, matcha, and almond milk. Light sweetness and a vibrant duo deliver pure summertime refreshment.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gracefulflavors.com.
Ingredients
- 1 ripe mango, peeled, pitted, and chopped (or 1 cup frozen mango chunks)
- 2 teaspoons high-quality matcha powder
- 2–3 tablespoons water
- 1 cup almond milk, divided (or milk of choice such as oat or coconut)
- 1 tablespoon honey or maple syrup (optional, to taste)
- Ice cubes
- Pinch of sea salt
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