Brie with Maple & Rosemary Pears | Canadian Living

Ingredients

• 1 tablespoon unsalted butter
• 1 shallot , halved and thinly sliced
• 1/4 cup maple syrup
• 1 tablespoon chopped fresh rosemary leaves
• 1 Bosc or Bartlett pear, cut into 1/4-inch thick slices pear
• salt and pepper
• 1 300 g round Brie cheese
• 2 tablespoons sliced almonds , toasted
• Calories 250
• Total fat 17 g
• Saturated fat 10 g
• Cholesterol 55 mg
• Sodium 350 mg
• Total carbohydrate 14 g
• Fibre 1 g
• Sugars 11 g
• Protein 11 g
• Iron 0.5 mg