Spinach and Ricotta Stuffed Shells - Food Gardening Network
Creamy ricotta cheese and nutrient-rich spinach come together in these hearty stuffed shells for a delicious and satisfying meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodgardening.mequoda.com.
Cooking tools:
- Pot
- Stove
- Colander
- Mixing bowl
- Spoon
- Baking dish
- Aluminum foil
- Oven
Ingredients
- 12 jumbo pasta shells
- 1 cup ricotta cheese
- 1/2 cup grated Parmesan cheese
- 1 large egg
- 1 1/2 cups chopped fresh spinach, cooked and drained
- 1/2 teaspoon garlic powder
- Salt
- pepper
- 2 cups marinara sauce
- 1/2 cup shredded mozzarella cheese
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