How to Make Ewa Agoyin: A Step-by-Step Guide

How to Make Ewa Agoyin: A Step-by-Step Guide

lafriquemarket.com

This meal is arguably one of the most delicious meals in West Africa. The argument of where it originated from doesn't even matter because once you taste this delicacy, you might bite your tongue...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lafriquemarket.com.

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Ingredients

  • 2 cups honey beans or brown beans
  • Water (enough to cover the beans and cook them till soft)
  • Salt, to taste
  • 6–8 dried red chili peppers (tatase & shombo combo preferred)
  • 3 large onions (yes, it’s onion-heavy, and it should be!)
  • ½ – ¾ cup palm oil (unbleached for that authentic flavor)
  • 1 tablespoon ground crayfish (optional, but it adds depth)
  • 1 seasoning cube (Maggi Star, Naija Pot, or similar)

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