Come Into My Kitchen - Come Into My Kitchen - Sizzling Shrimp with Garlic (Gambas al Pil Pil)
In a sauté pan over medium heat, warm the olive oil. Add the garlic, red pepper flakes and paprika and sauté for 1 minute or until fragrant.
Ingredients
- 1 lb shrimp, peeled and deveined
- 4-5 TBS olive oil
- 3 cloves garlic, minced or pressed
- 1 tsp red pepper flakes
- 1 tsp sweet paprika (or smoked paprika, if preferred)
- 1-2 TBS fresh lemon juice
- 1-2 TBS dry sherry
- Salt and freshly ground pepper to taste
- 2 TBS flat leaf parsley, chopped
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