Spinach, pine nut and feta gozleme

Spinach, pine nut and feta gozleme

www.nzwomansweeklyfood.co.nz

Light and flavorful spinach, pine nut, and feta gozleme—quick to make, healthy, and perfect for a healthy dinner or snack.

View full recipe on www.nzwomansweeklyfood.co.nz

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.

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Ingredients

  • 2 1/2 cup plain flour
  • 1 teaspoon salt
  • 1/3 cup olive oil
  • 3/4 cup water
  • 2 tablespoons pine nuts
  • 150 grams baby spinach leaves
  • 1 pinch ground nutmeg
  • 2 green onions, chopped
  • 150 grams danish feta, crumbled
  • 1 1/2 cup grated mozzarella
  • sea salt and cracked black pepper
  • olive or vegetable oil spray (see "tip")
  • lemon wedges and salad, to serve

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