Beetroot & ricotta ravioli
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fooby.ch.
Ingredients
- 300 g white flour
- a little white flour
- 1 eggs
- 250 g ricotta
- 1 egg yolks
- 130 g grated Gruyère
- 1 egg whites
- 80 g butter
- 1 red-skinned apples
- 1 dl beetroot juice
- 1 tbsp grated horseradish in a jar
- ¾ tsp salt
- a little pepper
- 4 sprigs thyme
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