Tropical Hummingbird Bread with Creamy Frosting - My Homemade Recipe

Ingredients

• 3 ripe bananas, mashed
• ½ cup sugar
• ¼ cup brown sugar
• 1 large egg
• ¼ cup canola or vegetable oil
• 1 ½ cups flour
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• ½ teaspoon salt
• ½ cup sweetened shredded coconut
• ½ cup pineapple, diced and patted dry
• ½ cup chopped pecans
• 4 ounces cream cheese, softened
• ¼ cup butter, softened
• ½ cup powdered sugar
• ½ teaspoon vanilla
• ½ teaspoon cinnamon
• ⅓ cup chopped pecans for topping