Ingredients
- 125 g de graines de couscous fines
- 60 g d'eau froide
- 500 g de tomates
- 2 pincées de sel
- 300 g de tomates jaunes
- 2 brins de basilic frais
- 2 pincées de poivre moulu
- 1 c. à soupe de farine de blé
- 100 g de beurre demi-sel
- 1 dose de pistils de safran
- 1 filet d'huile d'olive
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