Orange & Raspberry Bundt Cake - Grace Stevens
Orange & Raspberry Bundt Cake
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gracestevens.co.za.
Ingredients
- 120 g Butter
- 1 cup Castor Sugar
- 2 eggs
- 10 ml Baking Powder
- 2 ml Salt
- 500 ml Cake Flour
- 125 ml Milk
- 300 g Raspberries (One Small Punnet)
- Zest of 1 Orange
- 30 ml Orange Juice
- 100 g Soft Butter
- 375 ml Icing Sugar
- 50 ml Orange Juice
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