Ciaki Ciuka - Under the Almond Tree
Discover the flavors of Pantelleria with Ciaki Ciuka, a hearty mixed vegetable stew perfect for bar snacks or antipasto. Enjoy traditional Italian-Sicilian cuisine with a North African twist!
Ingredients
- 1 Cup (2.4 dl) all purpose flour
- 3.5 Oz (100 grams) grated parmesan
- 3.5 Oz (100 grams )soft butter
- 1 Egg yolk
- 1 teaspoon Origano di Pantelleria (or other dried oregano)
- 1/2 teaspoon dried chili flakes
- 1 Egg
- 2 Tablespoon of pine nuts
- Some extra oregano to sprinkle before baking
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