Prawn, Tomato & Lime Risotto (Gluten Free, Dairy Free)
Try out my Prawn, Tomato & Lime Risotto dinner recipe which is gluten free and dairy free
Ingredients
- 150 g prawns
- 2 tsp basil
- 1 garlic clove
- chilli flakes
- 1 onion
- 2 tbsp cherry tomatoes
- 150 g gluten free arborio rice
- 25 ml white wine
- 400 ml fish or vegetable stock
- 1 tablespoon lime juiced plus zest of one lime
- 1 tbsp dairy free cream cheese
- salt and pepper
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Tomato, Prawn & Veg Risotto | Organic Italian| Tarantella
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