Fresh & Zingy Charlie Bird Salad Recipe Everyone Will Love
Charlie Bird's renowned salad recipe captures the essence of bright Mediterranean flavors with fresh ingredients. Discover how to recreate this tasty culinary masterpiece at home today.
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Cooking tools:
- Saucepan
- Stove
- Colander
- Mixing bowl
- Whisk
- Blender
- Spoon
- Serving bowl
Ingredients
- 1 cup pearled farro
- 2 cups arugula (baby arugula preferred)
- ½ cup cherry tomatoes, halved
- ¼ cup radishes, thinly sliced (optional)
- ¼ cup shaved Parmesan cheese
- ¼ cup fresh basil or mint leaves (or a mix), torn
- 1 cup apple cider
- 2 cups water
- 1 teaspoon kosher salt
- ¼ cup extra virgin olive oil
- 2 tablespoons fresh lemon juice
- 1 teaspoon lemon zest
- Salt, to taste
- Black pepper, to taste
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