Macaroons | Saveur
Macaroons are the perfect treat for Passover—their lack of flour satisfies the holiday's prohibition against leavening. This recipe is adapted from Professional Baking (Wiley, 2001) by Wayne...
Ingredients
- 1 cup slivered almonds
- 2 cups plus 1 tbsp. confectioners' sugar
- 4 egg whites
- 5 tbsp. granulated sugar
- <sup>1</sup>⁄<sub>2</sub> tsp. vanilla extract
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