Macaroons

Macaroons

www.saveur.com

Macaroons are the perfect treat for Passover—their lack of flour satisfies the holiday's prohibition against leavening. This recipe is adapted from Professional Baking (Wiley, 2001) by Wayne...

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Cooking tools:

  • Food processor
  • Stand mixer
  • Sifter
  • Piping bag
  • Pastry tip
  • Oven
  • Baking sheet
  • Parchment paper
  • Mixing bowl
  • Whisk
  • Spatula
  • Measuring cup
  • Measuring spoon

Ingredients

  • 1 cup slivered almonds
  • 2 cups plus 1 tbsp. confectioners' sugar
  • 4 egg whites
  • 5 tbsp. granulated sugar
  • 1⁄2 tsp. vanilla extract

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