Cockles in green sauce
Discover how to cook Cockles in green sauce, ideal for people undergoing cancer treatment.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oncoalicia.com.
Ingredients
- 150-180 g fresh cockles
- 50 g frozen peas
- 50 g broccoli
- 1 garlic clove
- 1 tsp flour
- Chopped parsley
- 60 ml fish stock
- 1 tbsp virgin olive oil
- Pepper
- Salt (restrict in case of hypertension or fluid retention)
More Like This
Hake in green sauce (modified texture)
oncoalicia.com
Hake in green sauce (easy to chew)
oncoalicia.com
Foodista | Recipes, Cooking Tips, and Food News | Steamed Cockles
foodista.com
Cooking braised cockles in your Big Green Egg
biggreenegg.eu
Pork with Green Sauce (Maiale con Salsa Verde) - Fresh-Pressed Olive Oil
freshpressedoliveoil.com
Roasted Cockles Recipe | Epicurious
epicurious.com
Roast Chicken with Green Sauce | dinner ideas | dinner recipes | easy lunch ideas | Taste Life
tastelife.tv
Roast Chicken with Green Sauce | dinner ideas | dinner recipes | easy lunch ideas | Taste Life
tastelife.tv