Hake in green sauce (easy to chew)
Discover how to cook Hake in green sauce (easy to chew), ideal for people undergoing cancer treatment.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oncoalicia.com.
Ingredients
- 240 g clean hake
- 40 g potato
- 20 g parsley
- 2 teaspoons extra virgin olive oil
- 70 ml fish broth
- 1 clove of garlic
- Black pepper
- Salt
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