Avgolemono (Greek Egg and Lemon Soup)
Avgolemono (Greek Egg and Lemon Soup) recipe: Try this Avgolemono (Greek Egg and Lemon Soup) recipe, or contribute your own.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bigoven.com.
Ingredients
- Juice of 1/2 lemon
- 1/4 c Uncooked Rice
- 4 c Chicken Stock
- 1 Egg yolk
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