Thermomix recipe: Swiss Cheese & Mushroom Tartlets | Tenina.com

Thermomix recipe: Swiss Cheese & Mushroom Tartlets | Tenina.com

tenina.com

When you just need that little snackie finger food fix that goes perfectly with drinkies before dinner, this is it! You can premake, and just heat up!

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Ingredients

  • 2 small eschalots
  • 20 Grams Extra Virgin Olive Oil (EVOO)
  • 20 Grams Umami Paste
  • 20 Grams white wine
  • 2 sprigs thyme
  • 1 scant Tablespoon cornflour or cornstarch
  • 1 Batch Puff Pastry or 2 sheets commercial puff pastry
  • 150 Grams mushrooms, sliced
  • 50 Grams Swiss cheese, thinly sliced or shaved

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