Brown Coconut Pie | Saveur

Ingredients

• Ice
• 1 1⁄4 cups all-purpose flour
• 1 1⁄2 tsp. granulated sugar
• 1⁄2 tsp. kosher salt
• 1 stick (4 oz.) cold unsalted butter, cut into 1/2-inch pieces
• 1 egg, beaten, for brushing
• 1 large coconut, meat finely grated with its inner brown skin (2 packed cups)
• 2 cups granulated sugar
• 1 cup dark brown sugar
• 1 cup whole milk
• 3 large eggs, beaten
• Pinch of salt
• 1 tsp. vanilla extract
• Whipped cream, for serving (optional)