Cauliflower Crust Gluten Free Vegetarian Pizza - Salamanca Fresh

Ingredients

• 1 medium head of cauliflower broken into florets
• 1 cup of mozzarella cheese, grated
• 2 eggs
• 2 cloves of chopped garlic
• 1 tsp dried basil flakes
• 1/4 tsp black pepper
• 1 tbsp olive oil
• Your preferred pizza sauce
• 1 medium truss tomato, sliced into rounds
• 100g brie cheese, cut into slices
• handful of button mushrooms, thinly sliced
• Small red onion, thinly sliced
• 1 cup mozzarella cheese, grated