Breakfast Custard
Preheat oven to 425°. In a large bowl, whisk the first seven ingredients. Stir in cheese. Pour into four buttered 4-oz. custard cups. Place cups in a baking pan. Fill pan with boiling water to a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at master-recipes.com.
Cooking tools:
- Ramekin
- Baking pan
- Oven
- Stove
- Pot
- Mixing bowl
- Whisk
- Spoon
- Chef's knife
Ingredients
- 4 large eggs, lightly beaten -
- 2 tablespoons butter, melted -
- 1 cup whole milk -
- 1 teaspoon cornstarch -
- 1/8 teaspoon baking powder -
- 1/4 teaspoon salt -
- Dash pepper -
- 1/2 cup shredded cheddar cheese -
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