Ricotta Gnocchi
Light and delicious Ricotta Gnocchi recipe from Pizza Today. Perfect for appetizers, these gnocchi are easy to make and pair wonderfully with various sauces.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pizzatoday.com.
Ingredients
- 1 pound ricotta cheese
- 1 egg
- ½ cup grated Parmesan cheese
- ¾ cup flour
- 1 teaspoon salt
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