@Acupofteaandcake, Charlotte’s Maple Pumpkin Pie - Maple from Canada
Experience the rich taste of Canadian maple syrup in @Acupofteaandcake's Charlotte’s Maple Pumpkin Pie. Perfect for sweet-toothed vegans and beyond!
Ingredients
- 150g unsalted butter, melted, cooled
- 550g ginger-nut biscuits, crushed
- 1 tbsp ground cinnamon
- 1 tbsp pure maple syrup (preferably amber syrup for its rich taste)
- 900g butternut pumpkin flesh, chopped
- 125ml pure maple syrup (preferably amber syrup for its rich taste)
- 125ml coconut milk
- 2 eggs, plus 1 extra egg yolk
- ½ tbsp freshly grated nutmeg
- ½ tbsp ground ginger
- ½ tbsp ground cinnamon
- 300ml double cream
- 1 tbsp vanilla essence
- 1 tbsp maple sugar
More Like This
Maple Pumpkin Pie - Maple from Canada
maplefromcanada.au
Pumpkin Maple Pie - Maple from Canada
maplefromcanada.com
@Acupofteaandcake, @Charlotte's Chocolate Maple Pistachio Cake - Maple from Canada
maplefromcanada.au
Pumpkin Pie Tartlets with Maple Pecan Crust | Reader's Digest Canada
readersdigest.ca
Pumpkin and Maple Syrup Mini Tarts | Maple from Canada
maplefromcanada.ca
Maple Pumpkin Loaf - Maple from Canada
maplefromcanada.au
Maple Sugar Pie - Maple from Canada
maplefromcanada.com
The Maple Charlotte | Maple from Canada
maplefromcanada.ca