RECIPE: Pan Fried Ponzu Butter Tofu

        – Kokoro Care

RECIPE: Pan Fried Ponzu Butter Tofu – Kokoro Care

kokorocares.com

An unexpected but delightful combination, butter adds a luxurious richness to this simple tofu dish. Protein-packed and made with pantry staples, this citrusy a

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Ingredients

  • 1 block (300g) firm tofu
  • 1 Tbsp (~10g) butter
  • 3 Tbsp Sudachi Citrus Ponzu
  • 1 ½ Tbsp mirin
  • Additional butter for plating (if desired)
  • Parmesan cheese (to taste)
  • Black pepper (to taste)
  • Fresh herbs, julienned (parsley, basil, etc.) (to taste)

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