Sweet Baked Lentils | Life & Health Network
Don't let its plain appearance fool you (that's what the pretty bowl is for anyway). These lentils, baked for a long time with tomatoes and molasses, are incredibly delicious especially served over...
Ingredients
- 2 cups brown lentils, uncooked
- 5 cups water
- 1 tsp salt
- 1 tbsp molasses
- 1 tsp extra virgin olive oil
- 1 medium onion, chopped
- 1 (12 oz) can tomatoes, blended
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