Branzino Fish Stew Recipe

Ingredients

• 2 pounds of fillet cut in cubes branzino
• 1/2 pound of mushroom
• 1 tablespoon of tomato paste
• 1/2 tablespoon of pepper paste
• 2 onion
• 3 tomato
• 1 capia pepper
• 2 green pepper
• 5 cloves of garlic
• 9 ounces of kashari cheese
• 2 tablespoons of olive oil
• 1 tablespoon of butter
• Some chili flakes
• Some salt
• Some black pepper