Crispy Cauliflower Tots - Center for Nutrition Studies

Ingredients

• 1 cup old-fashioned rolled oats
• ¼ cup nutritional yeast flakes
• 1 tsp smoked paprika
• Sea salt (optional)
• ½ tsp garlic powder
• ⅛ tsp freshly ground black pepper
• 1 large head cauliflower, outer leaves removed
• ½ small onion, finely diced (about ½ cup)
• 1 Tbsp tahini
• 2 Tbsp flaxseed meal
• 1 Tbsp water
• ⅔ cup aquafaba (liquid from one 15-ounce can of chickpeas or white beans)*