Lasagna with meat sauce - Cirio 1856
Discover delicious Lasagna with meat sauce from Cirio 1856. Perfect main dish for 4, made with beef, pork, and CIRIO Passata. Ready in 70 mins.
Ingredients
- 300 g CIRIO Passata
- 60 g CIRIO tomato puree
- 250 g of ground beef
- 250 g of minced pork
- 1 onion
- 1 carrot
- 1 celery
- 1 glass of red wine
- 1 bunch of parsley
- 2 cloves of garlic
- Extra virgin olive oil
- Salt
- Pepper
- 300 gr. lasagne
- 400 g meat sauce of mixed meats
- Bechamel sauce for 4 people
- 60 g grated Parmesan cheese
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