Shiitake & Feta Omelette – Kylie Pax Members
Hearty mushrooms and onions fold into a savory feta omelette, perfect for a delicious and easy meal.
Ingredients
- 50g shiitake mushrooms, sliced
- 1 small onion, peeled and sliced
- 2 large eggs + 150g egg whites
- Olive oil spray
- 40g reduced-fat feta cheese
- 1/4 tsp salt
- 1/4 tsp ground black pepper
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