Pumpkin and potato puree
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Cooking tools:
- Pan
- Stove
- Chef's knife
- Cutting board
- Colander
- Potato masher
- Spoon
- Measuring spoon
- Immersion blender
- Saucepan
Ingredients
- 400 g boiled potatoes
- 400 g pumpkin cubes
- 2 tbsp olive oil
- 4 tsp Dukkah (spice mix)
- ½ tsp salt
- 3 sprigs thyme
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