Iceberg Slaw | Saveur

Iceberg Slaw | Saveur

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Make this slaw just before serving so that the lettuce is as crisp as possible.

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Ingredients

  • 2 tsp. cracked coriander seeds
  • 6 tbsp. extra-virgin olive oil
  • 2 tbsp. apple cider vinegar
  • 2 tsp. honey
  • 1 tsp. dijon mustard
  • Kosher salt and freshly ground black pepper, to taste
  • 2 medium carrots, julienned
  • <sup>1</sup>⁄<sub>2</sub> head iceberg lettuce, cored, halved, and thinly sliced
  • <sup>1</sup>⁄<sub>4</sub> red onion, thinly sliced

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