Beef & Chorizo Burger | Burger Recipe | Tesco Real Food

Ingredients

• 300g (10oz) sweet potatoes, scrubbed and cut into chunky wedges
• 4 tsp olive oil
• 250g lean steak mince
• 50g (2oz) Spanish diced chorizo
• 1 tbsp tomato purée
• ½ tsp crushed chillies
• 1 aubergine, cut into 6 round slices
• 30g (1oz) Danish Blue cheese, cut into thin slices
• 1 large tomato, sliced
• 1 small ripe avocado, thinly sliced