Beef and chorizo pie | Tesco Real Food

Ingredients

• 3 tbsp olive oil
• 1kg (2lb) braising beef, trimmed and cut into chunks
• 200g (7oz) chorizo, cut into chunks
• 2 red onions, peeled and cut into wedges
• 3 cloves garlic, crushed
• pinch crushed dried chilli
• 250ml (8 fl oz) red wine
• 500ml beef stock
• 2 sprigs fresh thyme
• 1 small bay leaf
• 400g chopped tomatoes
• 300g (10oz) diced butternut squash
• 1tbsp butter, softened
• 1tbsp plain flour, plus extra for rolling out
• 500g (1lb) puff pastry
• 1 egg, beaten