Cannoli Cup Recipe
Cannoli cups bring all the classic flavors of traditional Italian cannoli into a fun, bite-sized treat that's perfect for any occasion. Instead of rolling delicate shells, we bake crispy cups that...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gluttonlv.com.
Ingredients
- 1 ½ cups all-purpose flour
- 2 tablespoons granulated sugar
- ¼ teaspoon salt
- 6 tablespoons unsalted butter, chilled and cut into small cubes
- ¼ cup whole milk
- 1 large egg yolk
- 1 teaspoon vanilla extract
- 2 cups whole milk ricotta cheese, drained well
- ¾ cup powdered sugar, sifted
- ½ cup mini dark chocolate chips
- ¼ teaspoon ground cinnamon (optional for warm spice)
- 2 tablespoons orange zest (freshly grated, optional for citrus brightness)
- Powdered sugar (for dusting)
- Chopped pistachios, 2 tablespoons
- Mini chocolate chips, 1 tablespoon
- Fresh mint leaves, a few
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