Whole30 Cream of Mushroom Soup - The Whole30® Program

Ingredients

• 2 tbsp ghee or compatible vegan butter
• 3 oz fresh white mushrooms, finely chopped
• 1/3 cup chicken or vegetable broth
• 1/4 cup coconut milk
• 1 tbsp arrowroot or potato starch
• 1/2 tsp onion powder
• 1/2 tsp garlic powder
• 1/2 tsp salt
• 1/4 tsp pepper