White Chocolate & Raspberry Muffins Recipe - Chocablog
White Chocolate & Raspberry Muffins: Fluffy, decadent treats with a hint of raspberry—perfectly moreish and easy to make!
Ingredients
- 125g butter, softened
- 1/2 cup (125g) caster (fine) sugar
- 2 eggs, lightly beaten
- 2 cups (400g) self raising flour
- 1/2 cup milk
- 1/2 cup (100g) white chocolate, chips or roughly chopped block
- 120g raspberries (fresh or frozen)
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