Sweet & Spicy Chèvre Gratin - Healthy Living

Ingredients

• 1 small red onion, sliced into thin rounds
• 1 cup white vinegar
• 1 cup water
• 1/2 cup sugar
• 2 Tbsp whole mustard seeds
• 1 tsp black peppercorns
• 2 lb chèvre, softened
• 1 cup stone fruit preserves (plum, cherry, etc.)
• 8 Peppadew peppers, finely chopped
• 1 habañero pepper, seeded and minced
• 1 Tbsp apple cider or sweet cherry juice