Gluten-Free Vanilla Sponge Cake | Recipe Finder

Gluten-Free Vanilla Sponge Cake | Recipe Finder

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Preheat oven to 180 C / Gas 4. Grease two 23cm round cake tins, then dust with rice flour. Mix the white rice flour, tapioca flour, salt, bicarbonate of soda, b

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Ingredients

  • 235g white rice flour
  • 100g tapioca flour
  • 1 teaspoon salt
  • 1 teaspoon bicarbonate of soda
  • 3 teaspoons baking powder
  • 1 teaspoon xanthan gum
  • 4 eggs
  • 250g caster sugar
  • 150ml mayonnaise
  • 250ml milk
  • 2 teaspoons gluten-free vanilla extract

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