Ingredients
- 150 g Glasnudeln
- Wasser
- 1 grüne Chilischote, frisch
- 30 g Ingwer, frisch
- 30 g Sesamöl
- 45 g Sojasauce
- 15 g brauner Zucker
- 300 g Cherrytomaten
- 30 g Limettensaft
- 2 Frühlingszwiebeln
- 1 Bund Koriander
- 2 TL schwarzer Sesam
- 100 g Cashewkerne, geröstet, gesalzen
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